Thursday, August 7, 2014

Drink the Harvest

A New Guide To...
Making and Preserving Juices, Wines, Meads, Teas, and Ciders.

Preserving the harvest doesn't have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to drink fresh or preserve for later -- a healthy and inexpensive alternative to store-bought drinks.

Drink the Harvest shows you how to create juices, ciders, wines, meads, teas, and syrups to savor any time of year.

Making and Preserving Juices, Wines, Meads, Teas, and Ciders
by Nan K. Chace and DeNeice C. Guest
Storey Publishing, 2014
Here's How To...
How To Do It
Distilling Supplies
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