Sunday, November 24, 2013

Reading the History: On Paper

A consideration of all things paper—its invention that revolutionized human civilization; its thousand-fold uses (and misuses), proliferation, and sweeping influence on society; its makers, shapers, collectors, and pulpers.

Nicholas Basbanes writes about paper, from its invention in China two
thousand years ago to its ideal means, recording the thoughts of Islamic scholars and mathematicians that made the Middle East a center of intellectual energy; from Europe, by way of Spain in the twelfth century and Italy in the thirteenth at the time of the Renaissance, to North America and the rest of the inhabited world.

The Everything of Its Two-Thousand-Year History
by Nicholas A. Basbanes
Knopf, 2013

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Saturday, November 23, 2013

The Five Seasons

"Indian summer, the fifth season, is energetically important because it provides the hub or center of balance for the other four... This 'middle country' of the mind, the fifth season, is the driving force behind all purposeful living.
from The Five Seasons: Tap Into Nature's Secrets for Health, Happiness, and Harmony by Joseph Cardillo



Sunday, November 17, 2013

Review: Storey's Guide to Raising Turkeys

First published in 1991, the third edition of this comprehensive reference includes new material on heritage breeds, on-farm processing, pastured feeding methods, and humane raising practices as well as updated organic certification standards.

"A renaissance is underway," says the author, "a renewed interest in keeping poultry in backyards, homesteads, and small diversified farms. Fueling this movement are concerns about food safety and a craving for better flavor and nutrition."

The contents of the book cover the health, breeds, protection and processing of turkeys as well as the equipment and feeds needed for raising the birds effectively. Illustrations, charts and a glossary of terms are included.

Breeds * Care * Marketing
by Don Schrider 
Storey Publishing, 2013

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Sunday, November 3, 2013

See the New Movie Books: William Wyler

In this book, Gabriel Miller explores the career of one of Hollywood's most unique and influential directors, examining the evolution of his cinematic style.

Wyler's films feature nuanced shots and multifaceted narratives that reflect his preoccupation with realism and story construction. The director's later works were deeply influenced by his time in the army air force during World War II, and the disconnect between the idealized version of the postwar experience and reality became a central theme of Wyler's masterpiece, The Best Years of Our Lives (1946).

William Wyler: The Life and Films of Hollywood's Most Celebrated Director
by Gabriel Miller
The University Press of Kentucky, 2013

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Saturday, October 26, 2013

Book Stall Review: Red Tractors 1958-2013

The story of International Harvester and its distinctively red tractors is very much the story of modern American agriculture, adapting to dramatic changes in markets and technology and surviving near-extinction before rising to new heights in the 21st century with a new generation of machines.

Led by Lee Klancher, publisher at Octane Press, a team of writers, researchers and photographers obsessed with IH tractors and their story compiled this detailed account of the tractor manufacturer and its products, from the Farmall 40 and 60 series tractors to the MXM Maxxums. With its lavish photography and original concept drawings of red tractors, the substantial volume is a loving testament "to the skill, dedication, and hard work invested by the people who created and built them," Klancher states.

The Authoritative Guide to Farmall, International Harvester and Case IH Farm Tractors in the Modern Era by Lee Klancher, et al
Octane Press, 2013

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Wednesday, October 23, 2013

Review: Homegrown Honey Bees


This primer on beekeeping, composed by a man-and-wife team that kept close record of their own experiences, describes the first year of a beginner's beekeeping from planning, set-up and harvesting with loads of advice on what to expect and how to prepare.

"My husband, Mars, is a photographer and an obsessive documentarian," author Aletha Morrison explains. "During the first couple of years that we kept bees, he photographed how to install a new package of bees, light a smoker, inspect a hive, manage pests, harvest honey, and almost everything in between. We understood what beginners needed to know because we were learning ourselves at the same time."

An Absolute Beginner's Guide to Beekeeping
by Alethea Morrison
Storey Publishing, 2013
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Sunday, October 13, 2013

Farm and Garden Picks: Cereals and Pulses

Cereal and pulse crops are staple foods that provide essential nutrients to many populations of the world. Traditionally, whole grains were consumed but most current foods are derived from refined fractions of cereal and pulse crops. Consumption of processed or refined products may reduce the health benefits of food.

Cereals and Pulses: Nutraceutical Properties and Health Benefits provides a summary of current research findings related to phytochemical composition and properties of cereal and pulse crops.

Nutraceutical Properties and Health Benefits 
edited by Liangli L. Yu, et al.
Wiley-Blackwell, 2012