Saturday, October 21, 2017

Farm and Garden Picks: Storey's Illustrated Breed Guide to Sheep, Goats, Cattle and Pigs


From the large-tailed Karakul sheep to the floppy-eared Gloucestershire Old Spot pig, North America is home to an extraordinary array of livestock.

Storey’s Illustrated Breed Guide to Sheep, Goats, Cattle, and Pigs features full-color profiles of 163 livestock breeds. Whether you’re looking for a gentle domestic backyard animal or are hoping to introduce a rare heritage breed on your farm, you’re sure to find an animal that’s perfect for your needs.

If you need solid, up-to-date information on common domestic animals or you are hoping to introduce a rare heritage breed to your farm, this definitive guide has the information you need on the animals that interest you.

Storey's Illustrated Breed Guide to Sheep, Goats, Cattle and Pigs
163 Breeds from Common to Rare
by Carol Ekarius
Storey Publishing, 2008

Animal Husbandry Books
Husbandry
list your book on Buy Direct Directory

Tuesday, October 17, 2017

Farm and Garden Picks: Grow Native.


Learn how to transform your yard into a beautiful landscape using native plants. In master gardener Lynn Steiner's book you'll find guidance for planting stunning gardens using native species that support your local ecosystem. Organized in an easily accessible way, the book offers instructions for planting, maintenance instructions, helpful tips about soil, watering and fertilizing as well as gorgeous photography. With guidance about how to weave native plants into your landscape and replacing common ornamentals with natural plants, this book should have a place on every gardener's bookshelf.

Grow Native combines inspirational garden shots of native landscapes with plant specific chapters and photos.

Grow Native
Bringing Natural Beauty to Your Garden
by Lynn M. Steiner
Cool Springs Press, 2016

Home Grown
The Book Stall
Farm and Garden Books

Sunday, October 15, 2017

Now Cooking with The Scout's Deck of Outdoor Recipe Cards


Packed in a heavy-duty cardboard box, this Campsite-Cooking Card Pack contains 64 trail-tested and Scout-approved recipe cards for every meal and snack that both boys and Scout leaders will love come chowtime.

Also, inside each box, pre-wrapped in its own plastic bag, is a rugged metal carabineer.

Each Campsite Recipe card comes a pre-punched corner hole so Scouts and pick and choose what recipes they’ll enjoy on a camping trip, clip them together on their carabineer, and have a ready-made meal plan and ingredients list.

The Scout's Deck of Outdoor Recipe Cards
by Christine and Tim Conners
Falcon Guides, 2015
Cookbooks
Recipe Archive
Outgoing

Friday, October 13, 2017

Good Guides: The Backyard Field Guide to Chickens


This is a guide for backyard chicken keepers in search of chickens that best fit their needs.

Each breed of chicken listed in the field guide is thoroughly described and is illustrated by color photos. The book tells you all about the bird, detailing each breed's particular usefulness, adaptation to climate, coloration, number of eggs typically laid, foraging ability, temperament, and unique qualities.

Chicken Breeds for Your Home Flock
by Christine Heinrichs
Voyageur Press, 2016

Animal Husbandry
Guidebooks and How-to Titles
How To Do It Books

Tuesday, September 5, 2017

Review: Red 4WD Tractors


"All the colors of tractors and the people who made them have good stories, and those stories share a common thread: innovative farm boy geniuses who built solutions to a problem rooted in the growing American farm," writes Lee Klancher in his introduction to this substantial history of high-horsepower four-wheel-drive tractors manufactured by International Harvester, Steiger, J.I. Case and Case IH.

This history covers six decades from the winter of 1957 -- when Douglass and Maurice Steiger converted a Cat DW-15 scraper into a high-horsepower farm tractor in their dairy barn in order to make their Minnesota family farm more efficient -- to the present day.

by Lee Klancher
Octane Press, 2017
continued in The Book Stall
Reviews Archive
Tractor Books
Tractors and Tractor Parts
Artwork: Case IH Steiger 620 Quadtrac Tractor

Friday, August 25, 2017

Farm and Garden Picks: Red 4WD Tractors


In this book, the story of the four-wheel-drive tractors built by Steiger, International Harvester, Case and Case IH is told in dramatic fashion. Starting with the development of early four-wheel-drive systems at International Harvester, it traces the evolution and design some of the most powerful and capable tractors of the 20th century.

The book includes the complete story of Steiger tractors, which were originally built and designed in the barn of John, Douglas and Maurice Steiger located near Red Lake Falls, Minnesota. With interviews with more than 50 of the people who built Steiger from a barn to a world leader, Red 4WD Tractors traces the evolution of the lime green Steigers in engrossing detail. .

by Lee Klancher
Octane Press, 2017

Outrider Reading Group
The Book Stall
Tractor Books

Sunday, August 6, 2017

Reading the History: Talking Machine West.


This book brings together for the first time the variety of cowboy, cowgirl, and Indian music recorded and sold for mass consumption between 1902 and 1918.

In the book’s introductory chapters, Michael A. Amundson explains how this music reflected the nostalgic passing of the Indian and the frontier while incorporating modern ragtime music and the racial attitudes of Jim Crow America. Hardly Old West ditties, the songs gave voice to changing ideas about Indians and assimilation, cowboys, the frontier, the rise of the New Woman, and ethnic and racial equality.

In the book’s second part, a chronological catalogue of fifty-four western recordings provides the full lyrics and history of each song and reproduces in full color the cover art of extant period sheet music. Each entry also describes the song’s composer(s), lyricist(s), and sheet music illustrator and directs readers to online digitized recordings of each song.

A History and Catalogue of Tin Pan Alley's Western Recordings, 1902–1918
by Michael A. Amundson
University of Oklahoma Press, 2017

Out of the Past
Book List
History and American West Titles

Monday, January 23, 2017

Farm and Garden Picks: The Beekeeper's Problem Solver

Whether you're a newcomer or an old hand, this book provides the information you need to nip problems in the bud and, better still, avoid them in the first place. Longtime bee keeper and apiary expert James E. Tew guides readers through 100 common problems faced by beekeepers, spelling out in clear and simple terms what the underlying cause is and how to solve it. Each one is tackled in depth, with photographs and diagrams, as well as a wide range of practical tips and useful insights. The problems are divided into ten chapters covering the main areas of beekeeping, from health to housing and parasites to predators. A subject-specific index is also included for easy reference.

100 Common Problems Explored and Explained
by James E. Tew
Quarry Books, 2015


Outrider Reading Group
Animal Husbandry Books
Homegrown Honey Bees

Friday, January 13, 2017

Farm and Garden Picks: The Backyard Field Guide to Chickens

Fueled by the local and organic food movements, as well as a sea change in local ordinances, backyard chicken keeping is booming. Anyone who's decided to join the new wave of chicken keepers knows that the poultry breeds available are dizzying in their variety.

This is a guide for backyard chicken keepers in search of chickens that best fit their needs.

Each breed of chicken listed in the field guide is thoroughly described and is illustrated by color photos. The book tells you all about the bird, detailing each breed's particular usefulness, adaptation to climate, coloration, number of eggs typically laid, foraging ability, temperament, and unique qualities.

Chicken Breeds for Your Home Flock
by Christine Heinrichs
Voyageur Press, 2016

Outrider Reading Group
Animal Husbandry Books
Husbandry

A New Guide To... Extreme Coloring: Tatoos.

This unique adult coloring book is from the Extreme Art series of high-quality, lavishly packaged, and specially commissioned artwork to color that will challenge, entertain, and stimulate.

In this volume, there are a whole range of detailed tattoo illustrations accompanied by descriptive copy that will intrigue and inform as they are colored. Perforated pages allow for sharing creations, which include intricately detailed dragons, spectacular angels, incredible wolves, a rising phoenix, a serpent-headed Medusa, and exotic orchids.

Relax and Unwind, One Splash of Color at a Time
by  Carlton Publishing Group
Barron's Educational Series, 2017

The Book Stall
Artwork
Book List

Friday, November 18, 2016

A New Guide To... Gardening in the Green Mountain State.

The Vermont Gardener's Companion tells how to get the most out of Vermont's short gardening season and details how readers can use organic methods to improve soil, deal with diseases and pests, and get better results with their plants in a state where “winter temperatures plunge far below zero and rocks left by the glaciers pop out of the ground each spring like bread from hyperactive toasters.”

With good humor and a natural teacher's gift for explanations, Henry Homeyer makes gardening fun and readily accessible to all.

The Vermont Gardener’s Companion is the only guide focused on the challenges of cultivating a successful garden in the Green Mountain State. Whether you are an experienced green thumb or a curious novice, whether you live in the Green Mountains or along Lake Champlain, this easy-to-understand guide will help you grow bountiful vegetables, abundant flowers, and lush lawns.

An Insider's Guide to Gardening in the Green Mountain State
by Henry Homeyer
Globe Pequot Press, 2016

The Book Stall
Guidebooks and How-to Titles
Farm and Garden Books

Saturday, November 12, 2016

Reading the History: Wild Spaces, Open Seasons.

This book traces the theme of hunting and fishing in American art from the early nineteenth century through World War II. Describing a remarkable group of American paintings and sculpture, the contributors reveal the pervasiveness of the subjects and the fascinating contexts from which they emerged. In one important example after another, the authors demonstrate that representations of hunting and fishing did more than illustrate subsistence activities or diverting pastimes. The portrayal of American hunters and fishers also spoke to American ambitions and priorities.

In their depictions of the hunt or the catch, American artists connected a dynamic and developing nation to its past and its future. Through the examination of major works of art, this book brings to light an often-overlooked theme in American painting and sculpture.

Hunting and Fishing in American Art
edited by Kevin Sharp
University of Oklahoma Press, 2016
Out of the Past
Book List\
History and American West Titles

Wednesday, November 9, 2016

A New Guide To... Virus.


This book provides a rare window into the amazing, varied, and often beautiful world of viruses. Contrary to popular belief, not all viruses are bad for you. In fact, several are beneficial to their hosts, and many are crucial to the health of our planet. Virus offers an unprecedented look at 101 microbes that infect all branches of life on Earth -- from humans and other animals to insects, plants, fungi, and bacteria.

Featuring hundreds of color images throughout, this guide begins with a lively and informative introduction to virology. Here readers can learn about the history of this unique science, how viruses are named, how their genes work, how they copy and package themselves, how they interact with their hosts, how immune systems counteract viruses, and how viruses travel from host to host. The concise entries that follow highlight important or interesting facts about each virus.

An Illustrated Guide to 101 Incredible Microbes
by  Marilyn J. Roossinck
Princeton University Press, 2016

The Nature Pages
Guidebooks and How-to Titles
Out There
Book List

Sunday, November 6, 2016

Reading the History: Drawn to Yellowstone

Thomas Moran, Albert Bierstadt, Frederic Remington, Louis Comfort Tiffany, and dozens of other artists braved difficult conditions to capture the splendors of Yellowstone in many media, from delicate watercolors and pen-and-ink sketches to powerful oils and popular lithographs.

Peter H. Hassrick traces the artistic history of the park from its earliest explorers to the present day in this new edition of Drawn to Yellowstone, a richly illustrated account of the artists who traveled to and were inspired by Yellowstone.

Artists in America's First National Park
by  Peter H. Hassrick
Buffalo Bill Center of the West, 2016

Artwork: Grand Canyon of Yellowstone by Thomas Moran
Out of the Past
Book List
History and American West Titles

Monday, October 17, 2016

A New Guide To... Amphibians and Reptiles.

Known for its natural beauty, Land Between the Lakes National Recreation Area is the largest inland peninsula in the United States. Consisting of 170,000 acres of forested and protected public land between Kentucky Lake (Tennessee River) and Lake Barkley (Cumberland River), this scenic sanctuary is visited by more than 1.4 million nature lovers annually and encompasses many diverse habitats, each supporting a particular community of plants and animals.

This is your guide to some of the often-overlooked residents of this unique ecosystem. The authors offer detailed descriptions and stunning color photographs of the salamanders, frogs, toads, turtles, lizards, and snakes found in the region. Each entry includes the species' scientific and common names as well as information on its distribution, habitat, and natural history. An extensive glossary assists readers in identifying the animals.

by  David H. Snyder, A. Floyd Scott, Edmund J. Zimmerer and David Frymire
University Press of Kentucky, 2016

The Nature Pages
Guidebooks and How-to Titles
Book List

Sunday, October 16, 2016

A New Guide To... Frugality.

From Socrates to Thoreau, most philosophers, moralists, and religious leaders have seen frugality as a virtue and have associated simple living with wisdom, integrity, and happiness. But why? And are they right?

The Wisdom of Frugality explores what simplicity means, why it's supposed to make us better and happier, and why, despite its benefits, it has always been such a hard sell. The book looks not only at the arguments in favor of living frugally and simply, but also at the case that can be made for luxury and extravagance, including the idea that modern economies require lots of getting and spending.

Why Less Is More - More or Less
by  Emrys Westacott
Princeton University Press, 2016

The Book Stall
Guidebooks and How-to Titles
Book List

Thursday, October 13, 2016

Reading the History: The Baker Massacre

On the morning of January 23, 1870, troops of the 2nd U.S. Cavalry attacked a Piegan Indian village on the Marias River in Montana Territory, killing many more than the army’s count of 173, most of them women, children, and old men. The village was afflicted with smallpox. Worse, it was the wrong encampment. Intended as a retaliation against Mountain Chief’s renegade band, the massacre sparked public outrage when news sources revealed that the battalion had attacked Heavy Runner’s innocent village—and that guides had told its inebriated commander, Major Eugene Baker, he was on the wrong trail, but he struck anyway. Remembered as one of the most heinous incidents of the Indian Wars, the Baker Massacre has often been overshadowed by the better-known Battle of the Little Bighorn and has never received full treatment until now.

Author Paul R. Wylie plumbs the history of Euro-American involvement with the Piegans, who were members of the Blackfeet Confederacy. His research shows the tribe was trading furs for whiskey with the Hudson’s Bay Company before Meriwether Lewis encountered them in 1806. As American fur traders and trappers moved into the region, the U.S. government soon followed, making treaties it did not honor.

The Baker Massacre
by Paul R. Wylie
University of Oklahoma Press, 2016

Out of the Past
Book List
History and American West Titles

Wednesday, October 12, 2016

A New Guide To... Fermentation & Home Brewing.

People everywhere are rejecting industrial food to produce their own—and fermentation is at the zenith of this movement. It is slow food at its slowest; optimizes nutritional health; and confers unique flavors and textures.

This mouthwatering survey presents a world of recipes for fermented foods and beverages to make at home, from bread and beer to ketchup, kombucha, and kimchi. Featuring tantalizing photography and tips from the pros, this book is the ultimate resource for everyone from the newbie to the seasoned fermentation enthusiast.

Fermentation & Home Brewing
by Jessica Childs and Eric Childs
Sterling Epicure, 2016

The Book Stall
Guidebooks and How-to Titles
Farm Kitchen

Saturday, August 13, 2016

Now Serving... More Kentucky Bourbon Cocktails

Ninety-five percent of the world's bourbon whiskey is produced in Kentucky, and the drink is as distinctive to the state as Thoroughbred horses and Bluegrass music. As America's native spirit enjoys booming popularity worldwide, award-winning bartender Joy Perrine and celebrated restaurant critic and drinks writer Susan Reigler return to offer new recipes that will delight both the cocktail novice and the seasoned connoisseur.

Following up on their best-selling The Kentucky Bourbon Cocktail Book, the duo returns with more reasons to appreciate bourbon whiskey. This mouthwatering volume features more than fifty delicious new concoctions―including variations on classics such as the Old Fashioned and the Manhattan―and even adds a splash of Kentucky flavor to mojitos, sangria, lemonade, and coffee. It also serves up recipes from leading bartenders, prizewinning drinks from cocktail competitions, and a bourbon-inspired buffet featuring edibles that will be a feast for aficionados.

by Joy Perrine and Susan Reigler
University Press of Kentucky, 2016
Good Spirits Online
Beverage Supplies
Bourbon
The Kentucky Bourbon Cocktail Book

Monday, July 11, 2016

Now Cooking with Bourbon Desserts

The flavor of bourbon adds flair and sophistication to every occasion. Celebrations in the Bluegrass State―or any state, for that matter―are never complete without the unique richness of this signature drink. Every holiday party is made warmer with bourbon balls and velvety bourbon eggnog, and no respectable Kentucky Derby party is complete without ice-cold mint juleps. 

Bourbon Desserts features more than seventy-five decadent desserts using America's native spirit. Celebrated food writer and home chef Lynn Marie Hulsman brings together a collection of confections highlighting the complex flavor notes of Kentucky bourbon, which are sure to delight the senses. Organized by category and beautifully presented, the delectable recipes include Bourbon Crème Brulee, Watermelon Julep Pops, Drunken Hot-Fudge Pudding Cake, Derby Morning Maple-Bourbon Hotcake Syrup, and Grandma Rose's Big Race Pie. Giving readers the confidence to prepare these easy-to-execute desserts, this cookbook also features fun facts about bourbon and its origins as well as tips and tricks for working in the kitchen. 

by Lynn Marie Hulsman
University Press of Kentucky, 2016


Friday, July 1, 2016

One-Year Dynasty

Relive the games, moves, and players of the hard-hitting team that won the 1986 World Series.

Vin Scully called the tenth-inning groundball in Game Six of the 1986 World Series—Mets versus Red Sox—that sealed a comeback, fueled a curse, and turned a batting champion into a scapegoat. But getting there was a long, hard slog with plenty of heartache. After being knocked out of contention the previous two seasons, the Mets blasted through the National League that year. They won blowouts, nailbiters, fights, and a 14-inning game that ended with one pitcher on the mound, another in right field, and an All-Star catcher playing third base.

Inside the Rise and Fall of the 1986 Mets, Baseball's Impossible One-and-Done Champions
by Matthew Silverman
Lyons Press, 2016

Playbooks
The Roster
Baseball Magazines

Sunday, June 26, 2016

A New Guide To... Connecticut Made.

A unique guidebook and local resource full of hundreds of things to find and buy, crafts to discover, factories to explore, and history to uncover – all made in Connecticut.

Hundreds of the state’s top cottage industries––all places that you can shop and/or tour––are showcased. Organized by product type, categories include ceramics/pottery, clothing/accessories, furnishings/furniture, glassware, home décor, jewelry, specialty foods, toys/games, and so much more. Together, these homegrown establishments help make up the identity of the Nutmeg State and are part of the larger fabric of what is distinctively New England.

Homegrown Products by Local Craftsmen, Artisans, and Purveyors
by Cynthia Parzych
Globe Pequot Press, 2016

Outrider Reading Group
Guidebooks and How-to Titles
Handmade
Connecticut Farmers Markets Directory

Tuesday, March 8, 2016

The Nature Pages: Dirt


The three dozen essays in this anthology explore and explain and celebrate the virtues of Earth's outer surface or, to put it simply, dirt. Edited by novelist Barbara Richardson, the collection includes a wide range of writings by artists, scientists, poets and farmers reflecting on diverse topics emerging from a common soil.

Contributors who could be labeled as "nature writers" include Julene Bair, Wes Jackson, Edward Kanze, Lisa Knopp, John T. Price, Janisse Ray, Jeanne Rogers, Donald G. Schueler, and Liz Stephens.

In her preface, Richardson refers to Walt Whitman's directive "Look for me under your boot-soles" and extols the divinity of dirt. "Grab a shovel. Hike a ravine. Breathe a dust storm. Reek like old goat and sleep like Venus after a dirty long day. Relish dirt's unbiased receptivity. Worship, if you will, the endless fecundity of soil. Or better yet, fall in love. Dirt makes a resilient, astounding lover."

A Love Story
by Barbara Richardson
ForeEdge, 2015

continued in The Nature Pages

The Nature Pages
Reviews Archive
Outrider Reading Group
Farm and Garden Books

Sunday, January 31, 2016

Reading the History: Burley


Once iconic American symbols, tobacco farms are gradually disappearing. It is difficult for many people to lament the loss of a crop that has come to symbolize addiction, disease, and corporate deception; yet, in Kentucky, the plant has played an important role in economic development and prosperity. Burley tobacco (a light, air-cured variety used in cigarette production) has long been the Commonwealth's largest cash crop and an important aspect of regional identity, along with bourbon, bluegrass music, and Thoroughbred horses.

In Burley: Kentucky Tobacco in a New Century, Ann K. Ferrell investigates the rapidly transforming process of raising and selling tobacco by chronicling her conversations with the farmers who know the crop best. She demonstrates that although the 2004 "buyout" ending the federal tobacco program is commonly perceived to be the most significant change that growers have had to negotiate, it is, in reality, only one new factor among many.

Kentucky Tobacco in a New Century
by Ann Ferrell 
University Press of Kentucky, 2016

Out of the Past
History and American West Titles
Outrider Reading Group

Sunday, September 20, 2015

Exploring the Nature of... Dirt.

Community farms. Mud spas. Mineral paints. Nematodes. The world is waking up to the beauty and mystery of dirt. This anthology celebrates the Earth's generous crust, bringing together essays by award-winning scientists, authors, artists, and dirt lovers to tell dirt's exuberant tales.

Geographically broad and topically diverse, these essays reveal life as lived by dirt fanatics--admiring the first worm of spring, taking a childhood twirl across a dusty Kansas farm, calculating how soil breathes, or baking mud pies. Essayists build a dirt house, center a marriage around dirt, sink down into marshy heaven, and learn to read dirt's own language.

A Love Story
by Barbara Richardson
ForeEdge, 2015

The Nature Pages
Nature Writing and Natural Histories
Farm and Garden Books

Sunday, July 26, 2015

Review: The Illustrated Guide to Cows.


Written for backyard farmers and smallholders interested in pasturing cows, this book describes some 50 breeds and their temperaments, giving basic advice on selecting animals and their husbandry. Nicely illustrated, the volume is certainly not encyclopedic in its coverage, but is rather more a friendly homage to keeping cows.

"Cattle are one of the most undemanding and rewarding domestic animals to keep, being in the main healthy and temperate. They are the smallholder's staple, providing the essentials of milk and beef. There are numerous breeds to choose from...," author and illustrator Celia Lewis explains.

A practical volume with useful advice on how to milk a cow, acquire stock, feed, tan a hide, and even make a cow horn, this handsome guidebook will make a decorative addition to the ranch-style decor of any living room or library.

How to Choose Them, How to Keep Them
by Celia Lewis 
Bloomsbury USA, 2014

continued in The Book Stall
Reviews Archive
Animal Husbandry Books
Outrider Reading Group