Original recipes and new interpretations of hot beverage classics from around the world are served up in this slim volume by Mary Lou and Robert J. Heiss.Illustrated with historic photos, colorful advertisements and drawings, and spiced with both practical and unusual recipes, this enticingly clever text is a fun browse and a mouth-watering temptation.
Look inside for some liquid holiday cheer in the form of Mistletoe and Holly (part cranberry juice, part peppermint schnapps), the traditional wassail (a British ale-based drink with spices and apples) or a basic Hot Buttered Rum.
The 50 drink recipes include mixed coffees, special teas, festive punches, spiked cocoas, warm ciders and sophisticated cocktails.
Cider, Coffee, Tea, Hot Chocolate, Spiced Punch, and Spirits
by Mary Lou Heiss and Robert J. Heiss
Ten Speed Press, 2007.
continued in The Book Stall